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| ISBN |
9780761113119 |
| Author |
Klein, Robert |
| Format |
PAPERBACK |
| Publisher |
Workman Pub Co |
| Pages |
421 |
| General Subject |
Cooking |
| Language |
ENGLISH |
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A complete guide to beer offers an alphabetical listing of more than 1,500 American and imported beers, along with concise descriptions and ratings of each, a listing of the best and worse beers by state and by country, and advice on combining beer with food. Original.
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